Klaus Vogel; whom, the SOSS Boys met at the Bala Cranberry Festival back in 2012, has been a constant fan and supporter of SOSS products. He's a true believer that Christmas feasts don't always have to be the traditional turkey and/or ham.
By adding 2 tablespoons of pure honey to THAT BAR-B-Q SAUCE, he swears that it's the Best glaze he's ever used on Ribs.
However, his submission of this picture is to highlight what he calls His Greatest Invention ever: MUSTARD POTATOES AU GRATIN!
Not to be outdone, our Celebrity Chef-to-be in British Columbia: Michael Donnelly shows how you can make a healthy chili with freshly cut green peppers, red onions, mushrooms, celery and a bottle of SWEET SOSS to top it all off!
STAY SOSSY, MICHAEL!
The SOSS Boys are pleased to announce that through their partnership with ITEX Canada which began in early December, they've been able to distribute more than 30 Christmas baskets featuring their sensational SOSS products to organizations and their employees all across the Greater Toronto Area including the Humble and Fred Radio Show!
For more than 30 years, ITEX Corporation (OTCQB: ITEX) has helped tens of thousands of businesses generate new sales, conserve precious cash flow and increase profits.
Our guest chef in British Columbia: Mike Donnelly shows Canada how to spice up and make plain ole brown beans a delicacy by adding a cup of That Mustard Sauce!
GET SOSSY, BC!